RCI-SF.002.0221.001

Skewered Garlic Butter Shrimp

Name: Skewered Garlic Butter Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Pounds Large or jumbo size Shrimp (peeled and deveined); ¾ Cup butter or margarine; ¾ Cup Olive or avocado oil; 6 unit garlic cloves (minced); 5 Tbsp Fresh parsley (minced); 4 Tbsp fresh lemon juice; 1 unit Guacamole (recipe follows); 1 unit Delicious and Quick Guacamole; 6 unit Ripe medium California avocados (seeded and peeled); 3 Tbsp Fresh lime or lemon juice; 1 Medium tomato (diced); ¼ Cup Onion (chopped); 1 Tbsp Seasoned salt; 2 Tbsp garlic powder

Skewered Garlic Butter Shrimp from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

Large or jumbo size Shrimp
peeled and deveined
5 Pounds
butter or margarine
¾ Cup
Olive or avocado oil
¾ Cup
garlic cloves
minced
6 unit
Fresh parsley
minced
5 Tbsp
fresh lemon juice
4 Tbsp
Guacamole (recipe follows)
1 unit
Delicious and Quick Guacamole
1 unit
Ripe medium California avocados
seeded and peeled
6 unit
Fresh lime or lemon juice
3 Tbsp
tomato
diced
1 Medium
Onion
chopped
¼ Cup
Seasoned salt
1 Tbsp
garlic powder
2 Tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Skewered Garlic Butter Shrimp

Ingredients

Method

What Makes This Variant Distinct