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RCI-SF.002.0164.001

Melon with Prawns and Strawberries

Cook's notes: when melons are ripe they should "give" slightly when pressed at the stalk end. wrap u

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • medium-size avocado
    ½ unit
  • lemon juice
    ½ tsp
  • medium-size
    ripe seasonal melon (i.e. ogen, cantaloupe or honeydew)
    1 unit
  • celery heart
    chopped
    1 unit
  • strawberries
    hulled and sliced
    4 oz
  • cooked
    peeled prawns (thawed if frozen)
    8 oz
  • little gem lettuces
    rinsed and torn into pieces
    2 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)