RCI-SF.002.0062.001

Curried Shrimp with Rice

Name: Curried Shrimp with Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 tablespoon butter or margarine; 2 unit Pears (peeled, cored and sliced); 1/2 cup sliced green onion; 1/2 cup raisins; 1/4 cup light cream; 1 teaspoon curry powder; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 3 cups cooked rice (cooked in chicken broth); 1 pound cooked medium shrimp

Makes 8 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

butter or margarine
1 tablespoon
Pears
peeled, cored and sliced
2 unit
sliced green onion
1/2 cup
raisins
1/2 cup
light cream
1/4 cup
curry powder
1 teaspoon
salt
1/4 teaspoon
ground black pepper
1/4 teaspoon
cooked rice
cooked in chicken broth
3 cups
cooked medium shrimp
1 pound

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Curried Shrimp with Rice

Ingredients

Method

What Makes This Variant Distinct