RCI-SF.002.0055.001

Clam Fritters I

Name: Clam Fritters I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Appetizers
Ingredients: 1 cup all-purpose flour; 1½ teaspoons baking powder; 1 teaspoon salt; ¼ teaspoon ground black pepper; ¼ teaspoon onion powder; 2 unit eggs (separated); ¼ cup milk; 2 unit x 6½-ounce cans minced clams (drain; reserve liquid); 1 tablespoon vegetable oil; 3 cups cooked rice; ¼ cup minced green pepper; 1 unit vegetable oil; 1 unit Devil's Sauce

* Makes 4 servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

all-purpose flour
1 cup
baking powder
1½ teaspoons
salt
1 teaspoon
ground black pepper
¼ teaspoon
onion powder
¼ teaspoon
eggs
separated
2 unit
milk
¼ cup
x 6½-ounce cans minced clams (drain; reserve liquid)
2 unit
vegetable oil
1 tablespoon
cooked rice
3 cups
minced green pepper
¼ cup
vegetable oil
1 unit
Devil's Sauce
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Clam Fritters I

Ingredients

Method

What Makes This Variant Distinct