RCI-SF.001.0456.001

Sour Soup with Carp

Name: Sour Soup with Carp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 1 Head and tail of a carp; 2 unit qts / 2 l water; ½ unit qt / 0 (5 l borscht); 1 small carrot; 1 small parsley root; 1 unit big onion; 1 tablespoon rice; 1 unit chopped parsley and dill

In Romanian:Bors de crap

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

and tail of a carp
1 Head
qts / 2 l water
2 unit
qt / 0
5 l borscht
½ unit
carrot
1 small
parsley root
1 small
big onion
1 unit
rice
1 tablespoon
chopped parsley and dill
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Sour Soup with Carp

Ingredients

Method

What Makes This Variant Distinct