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RCI-SF.001.0445.001

Mfumbwa

Mfumbwa from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • one to two pounds (or more) of mfumbwa (fumbwa)
    or substitute any other greens
    1 unit
  • one cup peanuts (or Peanut butter)
    1 unit
  • one or two ripe tomatoes
    peeled and chopped (or canned tomato paste, or canned tomato)
    1 unit
  • one leek (or one Onion)
    finely chopped
    1 unit
  • one piece of dried
    salted, or smoked (the size of your hand), bones and skin removed, cleaned, soaked in water, and rinsed
    1 unit
  • one cup red palm oil
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)