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RCI-SF.001.0382.001

Steamed Fish

In Uganda the cooking method most often used is wrapping the in banana leaves and dropping it into b

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • whole
    fresh (1½ to 2 pounds), cleaned
    1 unit
  • salt to taste
    1 unit
  • each chopped onions and chopped tomato (optional)
    1/2 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)