Stewed Fish

Ingredients

• – 3 fish (2 lbs) 900 g
  2 unit
• green plantain (sliced 2" in length)
  2 unit
• cocoa (½ lb – ¾ lb) 225-340 g
  2 unit
• grated coconut (1 cup thick cream) 250 ml
  1 unit
• habanero pepper (seeded and chopped)
  1 unit
• salt 5 ml
  1 tsp
• black pepper 2 ml
  ¼ tsp
• thyme 2 ml
  ¼ unit
• margarine 30 ml
  2 tbsp
• flour
  2 tbsp
• onion (sliced)
  1 unit