RCI-SF.001.0359.001

Taiwanese Miso Soup

Name: Taiwanese Miso Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Taiwanese
Ingredients: 2 tablespoons of miso Paste; 1 unit half box of tofu; 1 head (substitute: small dried or small piece of fillet); 1 unit a few pieces of Bonito; 1 unit half sheet of dried seaweed or sushi nori; 1 unit half green onion

Taiwanese Miso Soup from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of miso Paste
2 tablespoons
half box of tofu
1 unit
(substitute: small dried or small piece of fillet)
1 head
a few pieces of Bonito
1 unit
half sheet of dried seaweed or sushi nori
1 unit
half green onion
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Taiwanese Miso Soup

Ingredients

Method

What Makes This Variant Distinct