RCI-SF.001.0333.001

Dublin Coddle

Name: Dublin Coddle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Irish
Ingredients: 2 unit lbs Pork sausages; 1 unit lb Bacon (sliced); 4 unit potatoes (peeled and sliced); 2 unit onions (sliced); 2 unit garlic cloves; 2 unit carrots (sliced); 1 unit fresh herbs (chopped); 1 unit hard cider or apple cider; 1 unit fresh chopped parsley for garnish

Dublin Coddle is a typical traditional Irish favorite. It's tasty and easy to make. right|Dublin Co

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

 lbs Pork sausages
2 unit
 lb Bacon
sliced
1 unit
potatoes
peeled and sliced
4 unit
onions
sliced
2 unit
garlic cloves
2 unit
carrots
sliced
2 unit
fresh herbs
chopped
1 unit
hard cider or apple cider
1 unit
fresh chopped parsley for garnish
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Dublin Coddle

Ingredients

Method

What Makes This Variant Distinct