RCI-SF.001.0279.001
Sour Soup with Fish and Sauerkraut Liquid
In Romanian: Ciorba de peste cu zeama de varza
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- / 500 g fish1 lb
- .5 qt / 00 unit5 l water
- sauerkraut juice1 unit
- carrot1 unit
- parsley root1 unit
- onion1 unit
- lovage1 unit
- salt1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)