RCI-SF.001.0214.001

Salmon Deviled Eggs

Name: Salmon Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 8 unit hard boiled eggs; 6½ oz canned salmon; 5 tbsp tartar sauce; ¼ tsp dill (dried); ¼ tsp salt; ⅛ tsp pepper

Contributed by Susan, Juneau, Alaska

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

hard boiled eggs
8 unit
canned salmon
6½ oz
tartar sauce
5 tbsp
dill
dried
¼ tsp
salt
¼ tsp
pepper
⅛ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Salmon Deviled Eggs

Ingredients

Method

What Makes This Variant Distinct