RCI-SF.001.0058.001
Cream Soup with Salmon
thumb| Cream Soup with Salmon
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- water4 cups
- potatoes3 medium
- onions2 mediumchopped
- salt1 teaspoon
- white or black pepper1/4 teaspoon
- bay leaf1 unit
- skinless salmon fillets2 pounds
- whipping cream1 cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)