RCI-SC.003.0438.001

Mustard-Dill Dressing

Name: Mustard-Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp (25 ml) chopped fresh dill; 2 tbsp (25 ml) olive oil; 2 tbsp (25 ml) red wine vinegar; 1 tbsp (15 ml) granulated sugar; 1 tbsp (15 ml) Dijon mustard; ¼ tsp (1 ml) salt; ¼ tsp (1 ml) pepper

Mustard-Dill Dressing from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(25 ml) chopped fresh dill
2 tbsp
(25 ml) olive oil
2 tbsp
(25 ml) red wine vinegar
2 tbsp
(15 ml) granulated sugar
1 tbsp
(15 ml) Dijon mustard
1 tbsp
(1 ml) salt
¼ tsp
(1 ml) pepper
¼ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mustard-Dill Dressing

Ingredients

Method

What Makes This Variant Distinct