Vinaigrette Recipe

Ingredients

• olive oil
  2 tbsp
• red wine or balsamic vinegar
  2 tbsp
• prepared mustard

  Dijon suggested
  1 tsp
• minced red onion or scallion
  1 tbsp
• minced garlic clove (or 2)
  1 unit
• sugar
  1 tsp
• black pepper
  ½ tsp
• salt
  ½ tsp
• finely chopped fresh herbs to taste:
  1 unit
• parsley or basil or
  1 tbsp
• rosemary

  cilantro or oregano
  1½ tsp