RCI-SC.003.0407.001

Southern Cole Slaw

Name: Southern Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Southern American cuisines
Ingredients: 1 head of cabbage; 1 large onion; 4 unit baby carrots; 1 unit green pepper; 1 tsp salt (or to taste); 1 tablespoon vinegar (or to taste); 1 tablespoon sugar (or to taste); 1 unit mayonnaise (about a cup or to taste)

This can be made in a food processor or with a shredder. Best made in food processor. * Contributed

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of cabbage
1 head
onion
1 large
baby carrots
4 unit
green pepper
1 unit
salt (or to taste)
1 tsp
vinegar (or to taste)
1 tablespoon
sugar (or to taste)
1 tablespoon
mayonnaise (about a cup or to taste)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Southern Cole Slaw

Ingredients

Method

What Makes This Variant Distinct