RCI-SC.003.0394.001
Smoked Paprika Tomato Vinaigrette
Smoked Paprika Tomato Vinaigrette from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- yellow grape tomatoes cut in half4 unit
- red grape tomatoes cut in half4 unit
- smoked paprika1 tsp
- canola oilΒΌ cup
- salt and pepper1 unitto taste
- white wine vinegar1 tbsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)