RCI-SC.003.0284.001
Yam Salad
Yam Salad from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- cooked yams cut in dice2 lbs
- salt1 tsp
- grated onion1 unit
- white pepper1 unit
- salt1 unit
- mayonnaise1 unit
- crisp lettuce leaves8 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)