Tasty Vegan Mayo

Ingredients

• medium-firm or firm silken tofu (you can use regular tofu

  but it will be a bit grainy)
  1½ cups
• natural

  light oil, like sunflower
  2 tbsp
• up to ½ cup water (depending on how watery the tofu is)
  1 unit
• yellow mustard
  1½ tsp
• minced garlic
  1 tsp
• of an onion

  minced
  ¼ unit
• white pepper
  ¼ tsp
• sea salt
  1¼ tsp
• lemon juice
  1 tbsp
• apple cider vinegar
  1 tbsp
• granulated beet sugar (optional)
  2 tsp
• finely ground raw cashews
  1 tbsp