RCI-SC.003.0155.001

Fried Okra Salad with Lemon Dressing

Name: Fried Okra Salad with Lemon Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1½ cups self-rising yellow cornmeal; 1 teaspoon salt; 1 pound fresh okra; 1½ cups buttermilk; 1 unit peanut oil; 1 head Bibb lettuce; 1 large tomato (chopped (about 1 cup)); 1 unit medium-size sweet onion (thinly sliced (about ¾ cup)); 1 unit medium-size green bell pepper (chopped); 1 unit lemon dressing; 3 unit bacon slices (cooked and crumbled)

The dressing also makes a tangy dipping sauce for steamed artichokes or asparagus From "Catsrecipes

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

self-rising yellow cornmeal
1½ cups
salt
1 teaspoon
fresh okra
1 pound
buttermilk
1½ cups
peanut oil
1 unit
Bibb lettuce
1 head
tomato
chopped (about 1 cup)
1 large
medium-size sweet onion
thinly sliced (about ¾ cup)
1 unit
medium-size green bell pepper
chopped
1 unit
lemon dressing
1 unit
bacon slices
cooked and crumbled
3 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fried Okra Salad with Lemon Dressing

Ingredients

Method

What Makes This Variant Distinct