RCI-SC.003.0058.001
Japanese Soy Vinegar Dressing
Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- light soy sauce1 tablespoon
- rice vinegar2 tablespoons
- dashi Japanese stock3 tablespoons
- grated fresh ginger½ teaspoons
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)