RCI-SC.003.0026.001

Parmesan-crusted Veggie Sandwich

Name: Parmesan-crusted Veggie Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup Vegan butter; ¼ cup soy Parmesan cheese; 1 unit salt (to taste); 1 unit pepper (to taste); 8 unit thick sliced firm vegan bread; 1½ tablespoon soy mayo; 1½ tablespoon vegan Dijon mustard; 2 unit avocados (sliced); 1 medium tomato (sliced thinly); 1 small red onion (sliced); 1½ cup alfalfa sprouts

Parmesan-crusted Veggie Sandwich from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Vegan butter
¼ cup
soy Parmesan cheese
¼ cup
salt (to taste)
1 unit
pepper (to taste)
1 unit
thick sliced firm vegan bread
8 unit
soy mayo
1½ tablespoon
vegan Dijon mustard
1½ tablespoon
avocados
sliced
2 unit
tomato
sliced thinly
1 medium
red onion
sliced
1 small
alfalfa sprouts
1½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Parmesan-crusted Veggie Sandwich

Ingredients

Method

What Makes This Variant Distinct