RCI-SC.003.0004.001

French Dressing

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Californian
Ingredients: 2/3 cup ketchup; 3/4 cup granulated sugar; 1/2 cup white wine vinegar; 1/2 cup vegetable oil; 1/4 cup minced onion; 2 teaspoons Paprika; 2 teaspoons Worcestershire sauce

Salad Recipes | Appetizers | California cuisine is a salad dressing commonly used with green salad

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ketchup
2/3 cup
granulated sugar
3/4 cup
white wine vinegar
1/2 cup
vegetable oil
1/2 cup
minced onion
1/4 cup
Paprika
2 teaspoons
Worcestershire sauce
2 teaspoons

Method

Combine all ingredients in a food processor or blender, and process until smooth. The goal is to have a red / orange smooth sauce.

Pour the sauce into a bowl and chill covered in the refrigerator for at least 30 minutes prior to use.

French Dressing

Ingredients

Method

What Makes This Variant Distinct