RCI-SC.001.0081.001

Yemeni Zhug

Name: Yemeni Zhug
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Yemeni
Ingredients: 1 lb serrano chiles; 5 whole heads of garlic (peeled); 1 unit bunch fresh cilantro (well rinsed); 1 tsp dried hot red pepper flakes (or to taste); ½ tsp powdered cumin; 1 unit salt to taste; 1 unit olive oil to cover

Yemeni hot sauce

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

serrano chiles
1 lb
heads of garlic
peeled
5 whole
bunch fresh cilantro
well rinsed
1 unit
dried hot red pepper flakes
or to taste
1 tsp
powdered cumin
½ tsp
salt to taste
1 unit
olive oil to cover
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Yemeni Zhug

Ingredients

Method

What Makes This Variant Distinct