RCI-RC.001.0075.001

Kovurma Palov

Name: Kovurma Palov
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Uzbek
Ingredients: 1 kg (2¼ lb) rice; 500 g mutton or beef; 1 kg (36 oz) carrots; 4 unit onions; 350 g vegetable oil; 1 unit salt; 1 unit cumin; 1 unit cayenne pepper to taste

Ferghana pilaf

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(2¼ lb) rice
1 kg
mutton or beef
500 g
(36 oz) carrots
1 kg
onions
4 unit
vegetable oil
350 g
salt
1 unit
cumin
1 unit
cayenne pepper to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Kovurma Palov

Ingredients

Method

What Makes This Variant Distinct