RCI-RC.001.0048.001
Cherry Rice Pilaf
Makes 8 servings.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- chopped Onion1 cup
- chopped celery1 cup
- dried cherries1/2 cup
- California walnuts1/2 cupchopped
- chopped fresh thyme*1 tablespoon
- chopped fresh marjoram*1 tablespoon
- ground black pepper1/2 teaspoon
- butter or margarine1 tablespoon
- cooked rice3 cups
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)