RCI-ND.007.0073.001

Deaf Dumplings

Name: Deaf Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Slovenian
Ingredients: 50 unit dag flour; 1 teaspoon salt; 1 cup water; 1 unit cake yeast; 2 tablespoon butter; 2 tablespoons breadcrumbs or cracklings

Deaf Dumplings from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

dag flour
50 unit
salt
1 teaspoon
water
1 cup
cake yeast
1 unit
butter
2 tablespoon
breadcrumbs or cracklings
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Deaf Dumplings

Ingredients

Method

What Makes This Variant Distinct