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RCI-ND.006.0014.001

Orange-Sesame Noodles with Tofu

Orange-Sesame Noodles with Tofu from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • fresh chinese lo mein noodles
    1 lb
  • vegetable oil
    or more as needed
    3 tbsp
  • minced garlic
    1 tbsp
  • minced fresh ginger
    1 tbsp
  • tofu
    drained and cubed
    1 lb
  • bunch scallions
    cut into ½-inch lengths
    1 unit
  • bunch watercress
    rinsed
    1 unit
  • bok choy
    rinsed, ends thinly sliced on diagonal
    lbs
  • loosely packed fresh coriander leaves
    as garnish
    1 cup
  • dressing
    1 unit
  • soy sauce
    cup
  • vegetable oil
    3 tbsp
  • granulated sugar
    or to taste
    2 to 3 tbsp
  • sesame oil
    tbsp
  • juice of ½ large orange
    1 unit
  • grated zest from 1 whole orange
    1 unit
  • minced garlic
    1 tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)