RCI-ND.002.0026.001

Tex-Mex Lasagna

Name: Tex-Mex Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 pound lean ground beef; 1 clove garlic minced; 16 ounce can refried beans; 1 teaspoon dried oregano; 2 tablespoons chili powder; ½ teaspoon ground cumin; 14 ounce can diced tomatoes with juice; 4 ounce can chopped green chilies; 10 unit corn tortillas; 1½ cups hot salsa divided; 1½ cups sour cream; ½ cup chopped green onions; 2 cups grated sharp cheddar cheese

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

lean ground beef
1 pound
garlic minced
1 clove
can refried beans
16 ounce
dried oregano
1 teaspoon
chili powder
2 tablespoons
ground cumin
½ teaspoon
can diced tomatoes with juice
14 ounce
can chopped green chilies
4 ounce
corn tortillas
10 unit
hot salsa divided
1½ cups
sour cream
1½ cups
chopped green onions
½ cup
grated sharp cheddar cheese
2 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tex-Mex Lasagna

Ingredients

Method

What Makes This Variant Distinct