RCI-ND.002.0025.001

Tomato Basil Lasagna

Name: Tomato Basil Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit box (10 ounces) no-cook lasagna noodles; 2 tablespoons olive oil; 1 pound shredded mozzarella cheese; 2 unit x 14½ ounce cans diced tomatoes (drained well); 1 teaspoon minced garlic; 1 cup fresh basil leaves (torn); 1 cup freshly grated Parmesan cheese (divided); ¼ cup dry bread crumbs; 1 unit olive oil

Tomato Basil Lasagna from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

box (10 ounces) no-cook lasagna noodles
1 unit
olive oil
2 tablespoons
shredded mozzarella cheese
1 pound
x 14½ ounce cans diced tomatoes
drained well
2 unit
minced garlic
1 teaspoon
fresh basil leaves
torn
1 cup
freshly grated Parmesan cheese
divided
1 cup
dry bread crumbs
¼ cup
olive oil
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tomato Basil Lasagna

Ingredients

Method

What Makes This Variant Distinct