RCI-ND.002.0012.001

South-of-the-Border Lasagna

Name: South-of-the-Border Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1½ cups sour cream; 1½ cups salsa; 1 unit vegetable cooking spray; 6 cups cooked rice (divided); 1 unit x 15 to 16-ounce can black beans (drained and rinsed); 3 cups shredded Cheddar cheese (divided); 2 cups crushed tortilla chips

South-of-the-Border Lasagna from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

sour cream
1½ cups
salsa
1½ cups
vegetable cooking spray
1 unit
cooked rice
divided
6 cups
x 15 to 16-ounce can black beans
drained and rinsed
1 unit
shredded Cheddar cheese
divided
3 cups
crushed tortilla chips
2 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

South-of-the-Border Lasagna

Ingredients

Method

What Makes This Variant Distinct