RCI-ND.002.0011.001

Calzone I

Name: Calzone I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 tablespoon olive oil; 1 medium Onion (chopped); 1 clove garlic (minced); 1 teaspoon Italian seasonng; 1 cup diced cooked Ham; 1 10 unit -ounce package frozen chopped spinach (thawed and squeezed dry); 3 cups cooked rice; 1 10 unit -ounce container prepared Alfredo sauce; 3 10 unit -ounce packages refrigerator pizza crust

Makes 12 calzones

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

olive oil
1 tablespoon
Onion
chopped
1 medium
garlic
minced
1 clove
Italian seasonng
1 teaspoon
diced cooked Ham
1 cup
-ounce package frozen chopped spinach
thawed and squeezed dry
1 10 unit
cooked rice
3 cups
-ounce container prepared Alfredo sauce
1 10 unit
-ounce packages refrigerator pizza crust
3 10 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Calzone I

Ingredients

Method

What Makes This Variant Distinct