RCI-ND.001.0316.001

Tofu Spaghetti Sauce

Name: Tofu Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound tofu (chopped into small pieces); 1/4 cup soy sauce; 1/2 teaspoon garlic powder; 2 tablespoons oil (optional); 1 medium Onion (chopped); 2 unit carrots (diced); 1 unit green pepper (diced); 2 cloves garlic (minced); 6 cups tomato sauce; 1/2 teaspoon oregano; 1 tablespoon or more basil; 1/2 cup chopped parsley (optional)

Tofu Spaghetti Sauce from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

tofu
chopped into small pieces
1 pound
soy sauce
1/4 cup
garlic powder
1/2 teaspoon
oil (optional)
2 tablespoons
Onion
chopped
1 medium
carrots
diced
2 unit
green pepper
diced
1 unit
garlic
minced
2 cloves
tomato sauce
6 cups
oregano
1/2 teaspoon
or more basil
1 tablespoon
chopped parsley (optional)
1/2 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tofu Spaghetti Sauce

Ingredients

Method

What Makes This Variant Distinct