RCI-ND.001.0310.001

Smoked Sausage-stuffed Pasta Shells

Name: Smoked Sausage-stuffed Pasta Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: ¾ lb smoked sausage chopped; 30 unit – 36 jumbo macaroni shells; 1 lb ricotta cheese; 1 unit egg beaten; 6 oz shredded mozzarella; ½ cup chopped parsley; ¼ cup Parmesan cheese; ½ tsp basil; ½ tsp oregano; 1 jar spaghetti sauce; ⅓ cup water

From Menu and Recipes Wee 10/21/07 From "Catsrecipes Y-Group"

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

smoked sausage chopped
¾ lb
– 36 jumbo macaroni shells
30 unit
ricotta cheese
1 lb
egg beaten
1 unit
shredded mozzarella
6 oz
chopped parsley
½ cup
Parmesan cheese
¼ cup
basil
½ tsp
oregano
½ tsp
spaghetti sauce
1 jar
water
⅓ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Smoked Sausage-stuffed Pasta Shells

Ingredients

Method

What Makes This Variant Distinct