Stir-fry with Pasta

Ingredients

• dry thin spaghetti (broken in half)
  3 cups
• olive oil or peanut oil
  1 unit
• sweet onion

  chopped
  ½ unit
• garlic

  minced
  1 clove
• sliced mushrooms
  ¾ cup
• chopped green pepper
  ¼ cup
• bean sprouts
  1 cup
• frozen peas or snow peas
  1 cup
• cornstarch
  1 tablespoon
• x 11 oz can mandarin orange segments

  drained, reserving liquid
  1 unit
• ground ginger
  ½ tsp
• low-salt soy sauce
  2 tablespoons
• (optional: sesame oil and red pepper flakes)
  1 unit