RCI-ND.001.0251.001

Vegetable Spaghetti Sauce

Name: Vegetable Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit brick of spinach; 1 unit x 28-oz can of crushed tomatoes; 1 unit x 10-oz bag of frozen green pepper; 2 unit x 7-oz cans of salt-free mushrooms; 1 unit each lots of dehydrated onion; 1 unit each garlic to taste; 1 unit each parsley to taste; 1 unit each Italian seasoning to taste; 1 pinch black pepper

It was good, but much more of a stew than a sauce. Next time i make it, i"ll use real onions, and tw

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

brick of spinach
1 unit
x 28-oz can of crushed tomatoes
1 unit
x 10-oz bag of frozen green pepper
1 unit
x 7-oz cans of salt-free mushrooms
2 unit
each lots of dehydrated onion
1 unit
each garlic to taste
1 unit
each parsley to taste
1 unit
each Italian seasoning to taste
1 unit
black pepper
1 pinch

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Vegetable Spaghetti Sauce

Ingredients

Method

What Makes This Variant Distinct