RCI-ND.001.0235.001

All'Amatriciana with Pasta, Bacon and Basil

Name: All'Amatriciana with Pasta, Bacon and Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 6 slices thick cut smoked bacon (cut into ¼ inch strips); 1 medium onion (thinly sliced); 15 oz can tomato purée; 1 tbsp red wine vinegar; ¼ tsp red pepper flakes; ¼ tsp salt; 1 pound bucatini pasta; ½ cup grated romano cheese; ¼ cup basil leaves (coarsely chopped); 1 unit black pepper

This is really good, like spaghetti, but has bacon and basil in it. Good served with garlic bread. *

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

olive oil
1 tbsp
thick cut smoked bacon
cut into ¼ inch strips
6 slices
onion
thinly sliced
1 medium
can tomato purée
15 oz
red wine vinegar
1 tbsp
red pepper flakes
¼ tsp
salt
¼ tsp
bucatini pasta
1 pound
grated romano cheese
½ cup
basil leaves
coarsely chopped
¼ cup
black pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

All'Amatriciana with Pasta, Bacon and Basil

Ingredients

Method

What Makes This Variant Distinct