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RCI-ND.001.0178.001

Pasta Salad with Spinach, Tomatoes, Peas and Honey Dijon Dressing

Pasta Salad with Spinach, Tomatoes, Peas and Honey Dijon Dressing from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • bow-tie pasta
    6 ounces
  • torn fresh spinach
    2 cups
  • cherry tomatoes
    halved
    2 cups
  • (10 ounces) frozen peas
    thawed
    cups
  • shelled roasted pistachios (optional)
    ½ cup
  • Honey-Dijon dressing (recipe follows)
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)