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RCI-ND.001.0113.001

Meaty Kale Soup

Here is a soup that will stick to your ribs on a cool evening. It takes a little time, but i think i

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • a large soup pan
    1 unit
  • beef shanks
    2 large
  • pork hocks
    2 unit
  • piece of your favorite sausage.
    1 l
  • a ladleful of beef stock powder or 4 cubes of beef stock
    1 unit
  • of beef stock liquid
    1 cup
  • envelope of potato soup mix or add 4 potatoes that have been previously mashed
    1 unit
  • bunch of washed kale cut up into small pieces
    1 unit
  • of baking soda
    1 teaspoon
  • of baked beans in tomato sauce
    2 cans
  • of your favorite pasta
    1 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)