RCI-ND.001.0108.001

California Avocado Fettuccine

Name: California Avocado Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp olive oil; 1 cup diced green peppers; ¼ cup white wine vinegar; ½ cup chopped fresh basil; 1 ¼ cups sun-dried tomatoes (diced); ½ cup chopped green onion; 1 unit California avocado (diced); 1 pound dried fettuccine

California Avocado Fettuccine from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

olive oil
2 tsp
diced green peppers
1 cup
white wine vinegar
¼ cup
chopped fresh basil
½ cup
sun-dried tomatoes
diced
1 ¼ cups
chopped green onion
½ cup
California avocado
diced
1 unit
dried fettuccine
1 pound

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

California Avocado Fettuccine

Ingredients

Method

What Makes This Variant Distinct