RCI-ND.001.0064.001

Beefaroni

Name: Beefaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 oz (2¼ cups) uncooked macaroni; 2 pounds ground beef; ½ cup onions (chopped); ½ cup celery (chopped); 1/3 cup green peppers (chopped); 2 cups spaghetti sauce; 6 oz (1½ cups) shredded American cheese

Beefaroni from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(2¼ cups) uncooked macaroni
9 oz
ground beef
2 pounds
onions
chopped
½ cup
celery
chopped
½ cup
green peppers
chopped
1/3 cup
spaghetti sauce
2 cups
(1½ cups) shredded American cheese
6 oz

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Beefaroni

Ingredients

Method

What Makes This Variant Distinct