RCI-MT.006.1397.001

Chinese Drumsticks

Name: Chinese Drumsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit Chicken Wings; 1 unit Bread Crumbs; 1 unit Grated Parmesan; 1 unit enough Olive Oil for deep frying; 1 unit Milk or a few eggs. When breading and frying (you'll want to coat the chicken in something before applying the bread crumbs, to help them stick. Some use egg whites. Some use beaten eggs. I use milk to keep it a little lighter. Up to you.)

Submitted by Joop This is more a cutting tutorial than it is a cooking one (as well as my first), s

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

Chicken Wings
1 unit
Bread Crumbs
1 unit
Grated Parmesan
1 unit
enough Olive Oil for deep frying
1 unit
Milk or a few eggs. When breading and frying
you'll want to coat the chicken in something before applying the bread crumbs, to help them stick. Some use egg whites. Some use beaten eggs. I use milk to keep it a little lighter. Up to you.
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chinese Drumsticks

Ingredients

Method

What Makes This Variant Distinct