RCI-MT.006.1359.001

Peri-Peri Chicken Livers

Name: Peri-Peri Chicken Livers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Malawian
Ingredients: 1 large onion (chopped); 2 tablespoons vegetable oil; ½ teaspoon cayenne pepper or peri-peri powder; 250 grams chicken livers (cleaned and halved); 1 tablespoon brandy; 1 unit salt and pepper

Peri-Peri Chicken Livers from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

onion
chopped
1 large
vegetable oil
2 tablespoons
cayenne pepper or peri-peri powder
½ teaspoon
chicken livers
cleaned and halved
250 grams
brandy
1 tablespoon
salt and pepper
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Peri-Peri Chicken Livers

Ingredients

Method

What Makes This Variant Distinct