RCI-MT.006.1326.001

Two-pepper Chicken with Honey Butter

Name: Two-pepper Chicken with Honey Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 unit boneless (skinless chicken breast halves, about 1¼ pounds); 1 tablespoon black peppercorns (crushed); 1 tablespoon white peppercorns (crushed); 1 tablespoon vegetable oil; ¼ cup margarine or butter (softened); 2 tablespoons honey

* Makes 4 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

boneless
skinless chicken breast halves, about 1¼ pounds
4 unit
black peppercorns
crushed
1 tablespoon
white peppercorns
crushed
1 tablespoon
vegetable oil
1 tablespoon
margarine or butter
softened
¼ cup
honey
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Two-pepper Chicken with Honey Butter

Ingredients

Method

What Makes This Variant Distinct