RCI-MT.006.1322.001

Turkey and Kiwifruit Pasta Salad

Name: Turkey and Kiwifruit Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup wine vinegar; 2½ tbsp olive oil; 2 tbsp Dijon mustard; 2 tsp basil; 1 clove garlic (large) (minced); 1 package (8 oz) spiral noodles; 2 cups broccoli flowerets; 2 cups crookneck squash (sliced); 3 unit kiwifruit; 1 lb cooked turkey breast (slivered); 1 cup red pepper strips; ½ cup green onions (sliced); ⅓ cup Parmesan cheese (grated)

[http://www.fruitsandveggiesmatter.gov/month/kiwi.html Fruit and Vegetable of the Month: Kiwi] by th

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

wine vinegar
½ cup
olive oil
2½ tbsp
Dijon mustard
2 tbsp
basil
2 tsp
garlic (large)
minced
1 clove
(8 oz) spiral noodles
1 package
broccoli flowerets
2 cups
crookneck squash
sliced
2 cups
kiwifruit
3 unit
cooked turkey breast
slivered
1 lb
red pepper strips
1 cup
green onions
sliced
½ cup
Parmesan cheese
grated
⅓ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Turkey and Kiwifruit Pasta Salad

Ingredients

Method

What Makes This Variant Distinct