RCI-MT.006.1285.001
Skillet Dinner
[http://www.fns.usda.gov/fdd/facts/hhpfacts/FS-BeansPintodry.pdf Beans, Pinto Dry] by the US Departm
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- dry pinto beans2 cups
- vegetable oil½ tablespoon
- garlic cloves2 unitdiced
- onion1 mediumchopped
- of 29 ounce-can chicken1 cup
- (15½ ounce) can tomatoes1 unitnon-drained
- (15½ ounce) can carrots1 unitdrained
- original flavor barbecue sauce⅓ cup
- hamburger buns6 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)