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RCI-MT.006.1253.001

Moroccan Chicken

A gorgeous dish straight from the heart of Morocco. * This recipe serves 6.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • quartered chickens
    2 unit
  • chopped onions
    2 lbs
  • olive / vegetable oil
    1 unit
  • raisins
    9 oz
  • pine nuts
    3 oz
  • honey
    ½ cup
  • paprika
    1 unit
  • salt
    1 unit
  • cloves
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)