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RCI-MT.006.1192.001

Country Captain

* Makes 6 servings

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • all-purpose flour
    cup
  • salt
    teaspoons
  • ground black pepper
    ¼ teaspoon
  • choice chicken pieces (about 2½ pounds)
    12 unit
  • vegetable oil
    2 tablespoons
  • butter or margarine
    2 tablespoons
  • onion
    sliced and separated into rings
    1 unit
  • garlic
    minced
    2 cloves
  • curry powder
    1 teaspoon
  • thyme leaves
    crushed
    ½ teaspoon
  • x 14½- to 16-ounce can tomatoes
    quartered, undrained
    1 unit
  • x 4-ounce can sliced mushrooms
    undrained
    1 unit
  • raisins
    ½ cup
  • green bell pepper
    coarsely chopped (optional)
    1 small
  • hot cooked rice
    3 to 4 cups
  • slivered almonds
    toasted, (optional)
    cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)