Mughlai Chicken Pulao

Ingredients

• chicken cleaned and cut
  1 unit
• minced mutton
  1 kg
• clarified butter (ghee)
  2 cups
• big sized onion (pyaj) minced
  4 unit
• curd (dahi)
  ¼ kg
• rice
  ½ kg
• saffron (kesar)
  ½ tsp
• few sliced and fried almond (badam)
  1 unit
• bay leaf (tej patta)
  4 unit
• " long piece cinnamon (tuj/dalchini)
  1 unit
• (lavang)
  10 cloves
• cardamoms
  10 unit
• peppercorns (kalimirchi)
  18 unit
• pods garlic (lasun)
  3 unit
• " long piece ginger (adrak)
  1 unit
• red chili powder (lal mirchi)
  1 tsp
• coriander seeds powder (dhania powder)
  2 tsp
• cumin seed powder (jeera)
  1 tsp
• turmeric (haldi)
  ¼ tsp