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RCI-MT.006.1106.001

Frango à Cafrial

Barbecued chicken. In Mozambique about 4 Tbsp of hot red pepper are used in the Cafrial. In this rec

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • x 2½ lb whole chickens
    4 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)